Description:
This sheet pan pizza is a comforting everyday meal: uncomplicated ingredients, easy preparation, and full of flavor. Perfect when serving several people, while still keeping it fresh and delicious.
Ingredients:
- Flour
- Salt
- Yeast
- Olive oil
- Salami
- Ham
- Vegetables
- Tomato sauce
- Oregano
- Mozzarella
- Optional: garlic
Instructions:
- Preheat the oven to 180°C (356°F) fan.
- Prepare the pizza dough from flour, salt, olive oil, yeast, and lukewarm water. Let it rise, then spread it on a buttered baking tray.
- Spread the tomato sauce evenly over the dough and season.
- Sprinkle mozzarella, add toppings (salami, ham, vegetables), and drizzle a little oil on top.
- Bake in the oven for about 15–20 minutes, until the edges are golden and the cheese has melted.
